This dish is anything but basic. Including staples like grass-fed ghee, antibiotic-free chicken thigh on a bed of basmati rice & a creamy classic butter sauce, this butter chicken on basmati rice is packed with both nutrients and flavors.
contains: Milk, Coconut
Seasoned Chicken (Chicken Thigh, Water, Olive Oil, Smoked Paprika, Garlic Powder, Ground Mustard, Sea Salt, Black Pepper, Dried Thyme, Rubbed Sage), Basmati Rice (Water, Organic White Basmati Rice, Olive Oil), Butter Chicken Sauce (Crushed Tomato, Water, Butternut Squash, Organic Coconut Milk, Yellow Onion, Grass-fed Ghee, Tomato Paste, Garlic, Ginger Root, Sherry Vinegar, Cilantro, Sea Salt, Fennel Seed, Ground Cayenne Pepper, Allspice, Ground Turmeric, Ground Cardamom, Ground Cumin, Cinnamon, Black Pepper)
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
3g fiber, 4g sugar, and 430mg sodium
transfer to oven safe dish
14-16 min at 350°F
Recommended for best flavor
Best when you're in a hurry