Gluten free macaroni mixed with shredded chicken, goat cheese and veggies for a delicious, better-for-you option when pasta cravings hit.
contains: Milk, Walnut
Brown Rice Macaroni
Brown Rice Macaroni (Brown Rice, Rice Bran, Water), Chicken Breast, Butternut Squash, Goat Cheese (Pasteurized Goat Milk, Salt, Cheese Cultures, Vegetal Rennet), Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Walnut, Garlic, Basil, Olive Oil, Sea Salt, Ground Black Pepper
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
3g fiber, 6g sugar, and 510mg sodium
transfer to oven safe dish
15-17 min at 350°F
Recommended for best flavor
Best when you're in a hurry