A delicious mix of chickpeas, greek yogurt & feta cheese, all rolled up in a gluten free wrap for a portable breakfast that's perfect when you're on-the-go.
contains: Milk, Egg
Organic Chickpeas (Organic Chickpea, water, Salt), Gluten Free Wrap (Rice Milk, White Rice Flour, Potato Starch, Tapioca Flour, Dehydrated Egg White, Canola Oil, Egg, Sugar, Yeast, Salt, Xanthan Gum), Spinach, Yellow Onion, Fat Free Greek Yogurt (Pasteurized Skim Milk, Live Active Yogurt Cultures), Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride), Olive Oil, Sun Dried Tomato, Sea Salt, Ground Cumin, Garlic Powder, Ground Turmeric
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
8g fiber, 9g sugar, and 950mg sodium
8-10 min at 350 F
Recommended for best flavor
Best when you're in a hurry