chopped brisket with bbq sauce
You can’t be from Texas and not do brisket. Ours is trimmed lean, slow-cooked and mixed into this delicious, healthy hash.
| 330 cal |
Ingredients
Beef Brisket Mix
Beef Brisket Mix (Beef, Water, Red Cabbage, Sweet Potato, Red Bell Pepper, Red Onion, Yellow Onion, Poblano Pepper, Jalapeño Pepper, Sea Salt, Organic Apple Cider Vinegar, Olive Oil, Garlic Powder, Chili Powder, Ground Black Pepper), BBQ Sauce (Tomato, Water, Yellow Onion, Dates, Applesauce, Organic Apple Cider Vinegar, Tomato Paste, Chili Powder, Olive Oil, Smoked Paprika, Organic Dijon Mustard, Sea Salt, Garlic Powder)
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
Nutrition Profile
330
calories
7g fiber, 11g sugar, and 1230mg sodium
How to Prepare
Oven
transfer to oven safe dish; remove sauce
15-17 min at 350°F
Recommended for best flavor
Microwave
Loosen lid
remove sauce
1:30-1:40 min
Best when you're in a hurry