We’ve spiced up our scrambled egg game with a homemade ranchero sauce on a bed of roasted potatoes and poblano chilis.
260 cal |
contains: Egg
Egg
Red Potato
Tomato
Poblano Pepper
Yellow Onion
Red Pepper
Liquid Egg White, Egg, Red Potato, Roma Tomato, Tomato (Pear Tomato, Tomato Puree, Salt, Citric Acid), Water, Poblano Pepper, Yellow Onion, Red Bell Pepper, Green Bell Pepper, Olive Oil, Garlic, Sea Salt, Chili Powder (Chili Pepper, Salt, Cumin, Garlic, Oregano), Organic Apple Cider Vinegar (Organic Raw Apple Cider Vinegar, Water), Cilantro, Ground Black Pepper, Ground Cumin, Cayenne Pepper, Smoked Paprika, Allspice, Dried Coriander.
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
calories
protein
21g
carbs
17g
fat
12g
3g fiber, 4g sugar, and 540mg sodium
transfer to oven safe dish
12-13 min at 350°F
Recommended for best flavor
loosen lid
1:05-1:15 min
Best when you're in a hurry