spicy dan dan noodles

Vegan, Dairy free, Gluten Free

A street food standard done our way. Ground shiitake mushrooms combine with brown rice noodles and familiar Chinese flavors.

one size430 calories$6.99

Ingredients

contains: Sesame, Soy, Coconut, Tree nut

Brown Rice Spaghetti

Red Pepper

Napa Cabbage

Carrot

Red Onion

Tahini

Shiitake Mushroom, Water, Gluten Free Tamari (Water, Soybean, Sugar, Salt, Vinegar, Alcohol, Lactic Acid), Green Onion, Garlic, Organic Apple Cider Vinegar (Organic Apple Cider Vinegar, Water), Organic Coconut Palm Sugar, Ginger, Cashew, Olive Oil, Sesame Oil, Sea Salt, Red Pepper Flake, Ground Black Pepper, Cinnamon, Star Anise

Brown Rice Spaghetti
Brown Rice, Rice Bran, Water
Tahini
Roasted Sesame Seed

Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

Nutrition Profile

430

calories

protein

9g

carbs

58g

fat

19g

5g fiber, 8g sugar, and 690mg sodium

How to Prepare

Oven

Remove from container

8:00-10:00 at 350°F.

Recommended for best flavor

or

Microwave

remove cashews

Loosen lid

1:30-1:40

Best when you're in a hurry