A bit of ghee makes all the difference in this mashed root veggie side.
Turnip, Red Potato, Grass-Fed Ghee (Organic Unsalted Butter), Sea Salt
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
3g fiber, 5g sugar, and 320mg sodium
transfer to oven safe dish
12-13 min at 350°F
Recommended for best flavor
Best when you're in a hurry