vegan chili

Vegetarian, Vegan, Pescatarian, Dairy free, Gluten Free

This chili has it all— 8 different veggies, 8 various herbs & spices, 2 kinds of beans, and organic tempeh. Meat need not apply.

one size340 calories$6.99

Ingredients

contains: Tree nut

Tomato

Red Kidney Bean

Mushroom

Organic Tempeh

Eggplant

Black Bean

Water, Yellow Onion, Poblano Pepper, Red Bell Pepper, Green Bell Pepper, Cauliflower, Olive Oil, Cashew, Tomato Paste (Tomato, Citric Acid), Lemon Juice, Chili Powder (Chili Pepper, Salt, Cumin, Garlic, Oregano), Lime Juice, Paprika, Garlic, Sea Salt, Ground Cumin, Ground Black Pepper, Cayenne, Nutritional Yeast (Inactive Dry Yeast, Niacin, Pyridoxine HCl, Riboflavin, Thiamin HCl, Folic Acid, Vitamin B12)

Red Kidney Bean
Organic Dark Red Bean, Water, Sea Salt, Calcium Chloride
Organic Tempeh
Cultured Organic Soybean, Water, Organic Brown Rice
Black Bean
Organic Black Bean, Water, Sea Salt, Calcium Chloride

Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

Nutrition Profile

340

calories

protein

17g

carbs

37g

fat

16g

11g fiber, 10g sugar, and 680mg sodium

How to Prepare

Oven

Remove from container

10:00-11:00 at 350°F.

Recommended for best flavor

or

Microwave

Loosen lid

1:50-2:05

Best when you're in a hurry