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BBQ Salmon with Mango Salsa
BBQ Salmon with Mango Salsa Container

BBQ Salmon with Mango Salsa

Grilled BBQ salmon served on a bed of coconut basmati rice with a side of jalapeno-mango salsa.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (263g)
1 serving per container
Per Serving
Calories
550
Total fat
29g
(37%)
Saturated fat
16g
(80%)
Trans fat
0g
(0%)
Cholesterol
60mg
(20%)
Sodium
1060mg
(46%)
Total carbohydrate
49g
(18%)
Dietary fiber
2g
(7%)
Total sugars
10g
(0%)
Includes added sugars
4g
(8%)
Protein
26g
Vitamin D
0mg
(0%)
Calcium
42mg
(4%)
Iron
4mg
(20%)
Potassium
842mg
(20%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Fish, Tree Nuts
BBQ Salmon (Atlantic Salmon, Olive Oil, Coconut Sugar, Garlic Powder, Smoked Paprika, Sea Salt, Liquid Smoke [Water, Hickory Smoke Concentrate], Chili Powder) Coconut Rice (Coconut Milk [Coconut, Filtered Water, Guar Gum], Basmati Rice, Water, Coconut Oil, Ginger, Garlic [Garlic, Water, Citric Acid], Honey, Sea Salt) Jalapeno Mango Salsa (Mango, Red Onion, Jalapeno Pepper, Lime Juice, Cilantro, Sea Salt), Cilantro
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, and tree nut ingredients.

How to Prepare

Microwave Instructions:

Remove salsa and cover container with loose lid to vent. Heat 1:20-1:30 minutes and enjoy with sauce!

Oven Instructions:

Remove salsa and transfer meal to an oven-safe dish. Cover with foil and heat 12-14 minutes at 350°F. Enjoy with salsa!
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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