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Chicken Enchiladas with Tomatillo Salsa
Chicken Enchiladas with Tomatillo Salsa Container
Gluten Free Seed Oil Free Best Seller

Chicken Enchiladas with Tomatillo Salsa

Corn tortillas are filled with shredded adobo chicken, fire-roasted corn, green chiles, and fresh cilantro, then topped with our fresh made tomatillo salsa, shredded cheese and pickled red onions.
Nutrition Facts (%) - percentage of daily value
Serving size
11oz (312g)
1 serving per container
Per Serving
Calories
420
Total fat
17g
(22%)
Saturated fat
6g
(30%)
Trans fat
0g
(0%)
Cholesterol
105mg
(35%)
Sodium
1070mg
(47%)
Total carbohydrate
38g
(14%)
Dietary fiber
3g
(11%)
Total sugars
11g
(0%)
Includes added sugars
0g
(0%)
Protein
28g
Vitamin D
0mg
(0%)
Calcium
251mg
(19%)
Iron
2mg
(11%)
Potassium
645mg
(14%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
All Ingredients
Contains:  Milk
Adobo Chicken Enchiladas (Chicken Thigh, Fire-Roasted Hatch Green Chiles [Hatch Chiles, Water, Salt, Citric Acid], Corn, Sour Cream [Cultured Cream], Onion, Olive Oil, Orange Juice, Cilantro, Apple Cider Vinegar [Raw Apple Cider Vinegar, Water], Sea Salt, Minced Garlic [Garlic, Water, Citric Acid], Smoked Paprika [Smoked Paprika, Silicon Dioxide], Ground Black Pepper, Chipotle Chile Powder [Dried Chiles], Ground Cumin, Chili Powder [Chili Pepper, Spices, Salt, Garlic, Silicon Dioxide], Dried Oregano, Dried Coriander, Bay Leaf), Tomatillo Salsa (Crushed Tomatillos, Citric Acid), Corn Tortilla [Ground Corn, Water, Lime]), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pickled Red Onions (Red Wine Vinegar, Red Onion, Sea Salt, Ground Black Pepper), Cilantro

How to Prepare

Microwave Instructions:

Loosen container lid to vent and heat 1:35-1:45 minutes.

Oven Instructions:

Transfer meal to an oven-safe dish, cover with foil, and heat 14-16 minutes at 350°F.
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