Skip to main content
0
Back to Menu
Korean BBQ Meatballs

Korean BBQ Meatballs

These house-made meatballs coated in a sweet and savory Korean BBQ Sauce are so delicious that you might find it difficult not to eat all 10 in one sitting!
Nutrition Facts (%) - percentage of daily value
Serving size
5oz (142g)
2 servings per container
Per Serving
Calories
490
Total fat
31g
(40%)
Saturated fat
9g
(45%)
Trans fat
1g
(0%)
Cholesterol
130mg
(43%)
Sodium
450mg
(20%)
Total carbohydrate
27g
(10%)
Dietary fiber
4g
(14%)
Total sugars
10g
(0%)
Includes added sugars
4g
(8%)
Protein
23g
Vitamin D
0mg
(0%)
Calcium
78mg
(6%)
Iron
3mg
(17%)
Potassium
403mg
(9%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Sesame, Eggs, Tree Nuts
Ground Beef, Coconut Aminos (Coconut Tree Sap, Sea Salt), Paleo Baking Flour (Almond Flour, Arrowroot Starch, Coconut Flour, Tapioca Flour), Liquid Whole Egg (Egg, Citric Acid), Minced Garlic (Garlic, Water, Citric Acid), Water, Coconut Sugar, Green Onion, Olive Oil, Ginger, Rice Vinegar (Water, Rice), Honey, Tomato Paste, Gochugaru Chile Flakes (Dried Chiles), Tapioca Flour, Sesame Seed Oil, Ground Black Pepper
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, and tree nut ingredients.

How to Prepare

Microwave Instructions:

Loosen container lid to vent and heat 1:25-1:35 minutes.

Oven Instructions:

Transfer protein to an oven-safe dish, cover with foil and heat 12-14 minutes at 350°F.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

Title Goes Here