Turkey Meatloaf - Snap Kitchen
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Turkey Meatloaf
Turkey Meatloaf Lifestyle
Turkey Meatloaf Container
GLP-1 Gluten Free Paleo Seed Oil Free

Turkey Meatloaf

Our grain-free spin on this comfort food classic is equal parts delicious and nourishing, finished off with our peach BBQ sauce then paired with mashed sweet potatoes and green beans.
Nutrition Facts (%) - percentage of daily value
Serving size
11.6oz (329g)
1 serving per container
Per Serving
Calories
500
Total fat
26g
(33%)
Saturated fat
9g
(45%)
Trans fat
0g
(0%)
Cholesterol
165mg
(55%)
Sodium
680mg
(30%)
Total carbohydrate
38g
(14%)
Dietary fiber
7g
(25%)
Total sugars
16g
(0%)
Includes added sugars
5g
(10%)
Protein
31g
Vitamin D
0.8mg
(4%)
Calcium
140mg
(11%)
Iron
3.9mg
(22%)
Potassium
870mg
(19%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
All Ingredients
Contains:  Eggs, Milk, Tree Nuts
Turkey Meatloaf Mix (Turkey Meatloaf [Ground Turkey, Charred Onions {Yellow Onion, Olive Oil}, Liquid Whole Egg {Egg, Citric Acid}, Smoky BBQ Marinade {Coconut Sugar, Garlic Powder, Smoked Paprika, Sea Salt, Chili Powder ((Chili Pepper, Spices, Salt, Garlic, Silicon Dioxide)), Liquid Smoke ((Water, Hickory Smoke Concentrate))}, Almond Flour, Ghee {Unsalted Butter ((Cream, Milk))}, Ground Black Pepper, Dried Oregano, Sage], Peach BBQ Sauce [Peaches, Crushed Tomatoes {Tomato, Tomato Puree, Salt, Citric Acid}, Apple Cider Vinegar {Apple Cider Vinegar, Water}, Maple Syrup, Coconut Sugar, Coconut Aminos {Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt}, Dates, Yellow Onion, Sea Salt, Garlic Powder, Ginger, Liquid Smoke {Water, Hickory Smoke Concentrate}, Cayenne Pepper]), Garlic Green Beans (Green Beans, Roasted Garlic [Minced Garlic {Garlic, Water, Citric Acid}, Olive Oil], Olive Oil, Sea Salt, Ground Black Pepper), Mashed Sweet Potatoes (Sweet Potato, Ghee [Unsalted Butter {Cream, Milk}])

How to Prepare

Microwave Instructions:

Loosen lid to vent and heat 1:50-2:00 minutes or until meal reaches 165°F.

Oven Instructions:

Transfer meal to an oven-safe dish, cover with foil, and heat 13-15 minutes at 350°F, or until meal reaches 165°F.
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