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Winter Citrus Kale Salad with Grilled Salmon Lifestyle
Winter Citrus Kale Salad with Grilled Salmon Container
Gluten Free High Protein (>33g) Low Carb (<30g) Leaving Soon

Winter Citrus Kale Salad with Grilled Salmon

The seasonal salad you’ve been missing, with a bed of kale and arugula, our customer-favorite salt and pepper salmon, bacon, parmesan, toasted maple walnuts, and our house-made cider vinaigrette.

This meal's calorie count includes the cider vinaigrette dressing, which is 90 calories by itself.
Nutrition Facts (%) - percentage of daily value
Serving size
7.9oz (224g)
1 serving per container
Per Serving
Calories
550
Total fat
36g
(46%)
Saturated fat
8g
(40%)
Trans fat
0g
Cholesterol
75mg
(25%)
Sodium
750mg
(33%)
Total carbohydrate
23g
(8%)
Dietary fiber
3g
(11%)
Total sugars
16g
Includes added sugars
10g
(20%)
Protein
33g
Vitamin D
14mg
(70%)
Calcium
180mg
(14%)
Iron
2.2mg
(12%)
Potassium
860mg
(18%)
All Ingredients
Contains:  Fish, Tree Nuts, Milk
Salt & Pepper Salmon (Salmon, Sea Salt, Ground Black Pepper), Cider Vinaigrette (Applesauce [Apples, Water], Extra Virgin Olive Oil, Orange Juice, Apple Cider Vinegar [Raw Apple Cider Vinegar, Water], Thyme, Sea Salt, Ground Black Pepper, Cayenne Pepper), Kale Arugula Mix (Kale [Kale, Olive Oil, Lemon Juice, Sea Salt], Arugula), Bacon Parmesan Mix (Dried Cranberries [Cranberries, Apple Juice Concentrate, Sunflower Oil], Uncured Bacon Crumbles [Pork, Water, Less than 2% of: Salt, Vinegar, Celery Powder, Citrus Extract, Rosemary Extract, Pomegranate Extract], Parmesan Cheese [Cow's Milk, Rennet, Salt, Enzymes]), Toasted Maple Walnuts (Walnuts, Pumpkin Seeds, Maple Syrup, Sea Salt, Cayenne Pepper)
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